TROPICAL RUM PUNCHÂ
INGREDIENTS:
- 200ml Spiced RumÂ
- 50ml Navy Strength Rum
- 100ml Funkin Cocktails Strawberry Puree
- 100ml Funkin Cocktails Pure Pour Lime
- 100ml Funkin Cocktails Passion Fruit Purée
- 100ml Funkin Cocktails Grenadine Syrup
PREPARATION:
- Pour your rum, Funkin Cocktail Pure Pour Lime, Funkin Cocktail Passion Fruit PurĂ©e, Funkin Cocktail Grenadine Syrup and Funkin Cocktail Strawberry Puree into a punch bowl, carafe or pitcher jug over cubed ice.Â
- Garnish fresh and dehydrated fruit for a maximum visual appeal.