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how to make the perfect
GIN FIZZ COCKTAIL
FRESH - FRUITY
Difficulty
Easy
Glass Style
Rocks
Serves
1
Ingredients
- 25ml Gin
- 20ml FUNKIN Pure Pour Lemon
- 25ml FUNKIN Sugar Syrup
- 100ml Prosecco
Preparation
Step 1
Add the gin, lemon juice and the syrup into a cocktail shaker, along with a handful of ice.
Step 2
Shake vigorously for 30 seconds.
Step 3
Pour into a glass of your choice and top up with chilled Prosecco.
Step 4
Garnish with a slice of fresh lime.