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how to make the perfect
APEROL SPRITZ
Citrusy and slightly bitter, the Aperol spritz (also known as a Spritz Veneziano) is a super refreshing drink that’s perfect for enjoying in the sun! If you prefer your cocktails fresh rather than boozy, then this Italian aperitif is the perfect pre-dinner treat (although, we think they’re also great after a meal too!)
Serves
1
Difficulty
Easy
Glass Style
Red Wine Glass
Ingredients & Method
Ingredients
- 150ml Aperol
- 100ml Prosecco
- Soda Water
Preparation
Step 1
Place a few ice cubes in a gin balloon glass (or a large wine glass)
Step 2
Pour over the Aperol followed by the prosecco
Step 3
Fill to the top (or as much as you want) with soda water
Step 4
Serve with a slice of fresh or dried orange
